How to Make an Israeli Salad

2nd Grade Common Core RI.2.1 Recipe 94 words ⏱ 15 minESL A1

A simple recipe for Israeli salad: what you need, what to do in each step and what is nice to eat it with.

Name: ______________________ Date: ____________

This salad is fresh, healthy and easy to make. You need: 2 tomatoes, 2 cucumbers, 1 small onion, some parsley, lemon juice, olive oil and salt.

1. Wash the vegetables well.

2. Ask an adult to help you with the knife. Cut the tomatoes, the cucumbers and the onion into very small pieces.

3. Cut the parsley and put everything in a big bowl.

4. Add a little lemon juice, olive oil and salt, and mix.

Eat the salad right away. It is great with eggs for breakfast, or in a pita with falafel!

📘 Word bank

✏️ Questions

Key details
How many cucumbers do you need?
Key details
What do you do FIRST?
Inference
Why should an adult help you with the knife?
Word meaning
Copy the words from step 2 that tell you how to cut the vegetables.
Key details
Write TWO things that you add in step 4.
Key details
When should you eat the salad?
Key details
What is the salad great with?

How many cucumbers do you need?
1. One.
2. Two.
3. Three.
4. Four.
What do you do FIRST?
1. Cut the parsley.
2. Add lemon juice.
3. Wash the vegetables.
4. Mix everything.
Why should an adult help you with the knife?
1. Because a knife can be dangerous for children.
2. Because adults like salad.
3. Because the knife is very small.
4. Because children can't wash vegetables.
Copy the words from step 2 that tell you how to cut the vegetables.
______________________________________________________________
Write TWO things that you add in step 4.
______________________________________________________________
When should you eat the salad?
1. The next day.
2. After one hour.
3. In the evening only.
4. Right away.
What is the salad great with?
1. Cake.
2. Ice cream.
3. Eggs, or in a pita with falafel.
4. Rice and fish.